Our Menu

TASTING MENUS Five Course Chef’s Tasting $95. Seven Course Chef’s Tasting $115. We kindly request that they whole table participates.

Spring Lamb Tasting
April 23 – April 25

Lamb Tataki
Grapefruit Vinaigrette, Shaved Pistachio, Spearmint

Bolognese
Grano Arso Pappardelle, Oregano, Prima Donna

Rack of Lamb
Spring Onion, Polenta, Fava Bean, Sauce Arabica

Chocolate Chiffon Cake
Orange Curd, Salted Caramel

$66. Per person

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FIRST
BRUSSELS SPROUTS SALAD 14.
cashews, cranberries, granny smith apple, roquerfort cheese

JONAH CRAB SALAD 17.
carrot-ginger, coconut leche de tigre, crispy shallots

WHOLE ROASTED RUBY BEET 15.
whipped ricotta, pumpkin seeds, apple

APPLEWOOD SMOKED SCOTTISH SALMON 17.
crispy hen egg, Idaho potato, sour cream, mizuna

CHILLED PINK MOON OYSTERS* MP.
pickled fennel, pink peppercorn, meyer lemon

SECOND
PIEDMONTESE RAVIOLI 17.
brown butter, grana padano cheese, toasted sage

CHARRED SPANISH OCTOPUS 18.
harissa, clam escabeche, fennel-citrus salad

CAULIFLOWER-TRUFFLE BISQUE 14.
prima donna fondue, croutons, grapes, parsley

MISO CAVATELLI 17.
forest mushrooms, toasted bread crumbs, ivory sauce

THIRD
LANCASTER COUNTY POULARD 35.
Onion soubise, green lentils, chantenay carrot, natural jus

GRAND BANKS SWORDFISH 36.
cauliflower, red grapes, golden raisins, brown butter vinaigrette

SEARED DORADE ROYALE 37.
crispy basmati rice, french beans, frisee lettuce, madras curry

RED WINE BRAISED BEEF SHORTRIB 38.
butternut squash, trumpet royale mushrooms, fingerling potatoes

FISHERMANS SOUP 37.
de bay oyster, catch of the day, saffron, pernod,basil

DESSERT
WARM CHOCOLATE CAKE 12.
house-made ice cream and raspberry

CREME BRULEE 10.

CINNAMON SUGAR BEIGNETS 12.

*Consumption of raw or uncooked meats, seafood and shellfish may increase the risk of food born illness. __________________________________________________________________________________

The menu at Blackfish changes daily, depending on what is in season and available. Below is an example menu. Please feel free to call the restaurant if you would like to hear what our current menu features.

Blackfish Restaurant